When the Ordinary Won’t Suffice, the Sky’s the Limit

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VIP Sky Dining for Date Night, Team Building, Rewards and Loyalty Vouchers

Few things compare to the excitement of sky events and nothing impacts like sky dining to make a lasting impression. An experience unlike any other, sky dining removes the hustle and bustle of a busy restaurant and the distraction of sounds and movement to give diners the opportunity to truly connect over a delightful meal in an intimate and highly unusual setting, suspended up to 60 metres above the ground.

Not only will you experience your surroundings from a unique vantage point, but it will make remind diners that the sky truly is the limit – a fantastic message for your next team building event!

Sky Dining Packages for Every Occasion

20160130_093319_9m66-r7Whether you want to make an impact with breakfast in the sky, do something memorable by treating someone special to lunch in the sky, or even wine and dine your lover with a romantic dinner in the sky on date night, you can now do so with a range of exciting sky dining packages.

Hosted at the Higher Ground Restaurant inside St. Stithians College in Bryanston, this hosted table accommodates only 22 adults and three crew members at a time.

  • No weight limits apply, and you can rest assured that the equipment meets the highest safety standards, and operators are fully licensed.
  • The Sky Dining table offers a cash bar and vegetarian packages are available on request. Please specify your preference when booking your seat.
  • Need to powder your nose? No problem! You will be lowered to the ground so that you can use the restaurant’s facilities.
  • All bookings are weather dependent, and if your session is cancelled due to the conditions, it will be moved forward to a time that suits you, at no cost to you.
  • Menus may vary slightly from the examples below.
  • Sky Dining takes place most Saturdays at the times specified below.20160130_093239_ooko-26

Breakfast in the Sky – 09h00 or 10h15 (45 minutes)

There’s no better way to start your day than with breakfast in the sky. Whether you decide to enjoy breakfast before a round of golf, or as a special treat on Bosses Day or Secretaries Day, your breakfast guests will be delighted with a scrumptious breakfast menu, including:

Seasonal Fruit, Muesli and Yogurt Verrines topped with Natural Honey

Baskets of Muffins

A Breakfast Wrap filled with Scrambled Egg, Bacon and Mushrooms, napped with a Tomato Relish accompanied by a Sausage Pinwheel

Filter Coffee/Tea Selection

*Menu may vary slightly from this example.

*Vegetarian options available. Please request on booking.

Seats are limited. Book your breakfast in the sky now.

Lunch in the Sky – 11h30; 13h00 or 14h30 (60 minutes) 2013-02-14_19-00-20

Thanks to the Bucket List Genie, you never have to run out of team building ideas ever again. Sky dining has become one of the most popular packages booked for staff incentives and rewards and loyalty vouchers in South Africa, as it offers such a unique setting and unusual experience. Lunch in the Sky is a fantastic staff incentive to honour your team’s hard work over a delectable two-course meal.

Main course

Stuffed chicken breast: Grilled chicken breast stuffed with creamy feta, Kalamata olives and sundried tomatoes, drizzled with basil cream sauce, served with potato wedges and grilled seasonal vegetables

Dessert

Crème brûlée

*Menu may vary slightly from this example.

*Vegetarian options available. Please request on booking.

Seats are limited. Book your lunch in the sky now.

Dinner in the Sky – 17h30 or 19h30 (90 minutes)

Run out of date night ideas? If you have been promising your lover the moon and stars, it is time to put your money where your mouth is. Now you don’t have to run out of romantic ideas again, as dinner in the sky is hard to top when it comes to dinner_in_the_sky_14_id4d-06date night. Few things are as romantic and unusual as dangling up to 60 metres above the ground while enjoying a dazzling three-course plated dinner.

Starter

Salmon Stacker: Smoked salmon, tomato, avocado (seasonal), capers drizzled with a dill crème fraiche, served with homemade flatbread.

Main Course

Beef fillet tower: Medallions served with garlic snails, potato croquettes and seasonal grilled vegetables

                                                Dessert

                                               Crème brûlée

                                                                                *Menu may vary slightly from this example.

                                                                                    *Vegetarian options available. Please request on booking.

Seats are limited. Book your dinner in the sky now.

#DateNightIdeas #TeamBuilding #LoyaltyGifts